LD311 — An Act To Improve Efficiency Of Meat And Poultry Processing Facilities By Requiring The Designation Of State Inspectors As Essential

LD311 — An Act To Improve Efficiency Of Meat And Poultry Processing Facilities By Requiring The Designation Of State Inspectors As Essential · Informed CitizenryThis bill amends Maine law to require the Commissioner of Agriculture, Conservation and Forestry to designate state inspectors as essential to the operations of official meat and poultry processing…Open in Informed Citizenry